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Ingredients

Instructions

  1. In large skillet over medium-high heat, melt butter; add chicken, mushrooms, onion and basil
  2. Cook 5 minutes or until chicken is thoroughly cooked and mushrooms and onion are tender
  3. Reduce heat to low
  4. Meanwhile, prepare pasta according to package directions
  5. Add cream to chicken mixture; heat just to boiling
  6. Stir in Parmesan cheese until smooth; season to taste with salt and pepper
  7. Toss hot pasta and sauce; sprinkle with parsley
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