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Ingredients

Instructions

  1. Cook ground beef, onion, and green pepper in large skillet until meat is brown and onion tender
  2. Drain
  3. Stir in remaining ingredients except pasta and cheese
  4. Cover; simmer on low 35 to 40 minutes, stirring occasionally
  5. Prepare pasta according to package directions; drain
  6. Serve meat sauce over hot pasta
  7. Sprinkle with Parmesan cheese
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