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      "instruction": "Whisk cornstarch in broth mixture and add to skillet",
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      "instruction": "Return turkey to skillet; heat through",
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      "instruction": "Toss pasta with turkey mixture",
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Ingredients

Instructions

  1. Prepare pasta according to package directions; drain
  2. In a nonstick skillet, heat oil and saute turkey until golden
  3. Remove turkey and set aside
  4. Add broccoli, carrot and red pepper to remaining oil in skillet; saute until vegetables are tender-crisp
  5. In a medium bowl combine ketchup, soy sauce, broth, garlic and sesame seeds
  6. Whisk cornstarch in broth mixture and add to skillet
  7. Cook, stirring constantly, until just thickened
  8. Return turkey to skillet; heat through
  9. Toss pasta with turkey mixture
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