Products
Pastina, Beloved Star
Ronzoni Pastina recipes fill dishes with whimsical wishes! Star-shaped pasta makes the simplest dishes delicious. Like Italian Pastina Soup, to turn cool days into cozy meals. Or a crowd-pleasing favorite: butter, Parmesan, and Pastina. A bowl of comfort, memories — magic!
Cooking Directions
Step 1
Select number of servings
Servings
Pasta
Water
Salt
2
1/3 box
1 quart
1 tsp
3
1/2 box
2 quarts
2 tsps
6
1 box
3 quarts
1 Tbsp
Step 2
Pick your preferred firmness
4
Minutesal dente
Minutesal dente
5
Minutesfirm
Minutesfirm
6
Minutestender
Minutestender
Step 3
Cooking directions
- Bring water to a rapid boil. Add salt for flavor (optional).
- Add pasta and stir; return to rapid boil.
- Cook uncovered 4-6 minutes, stirring occasionally.
- Immediately drain in colander. Serve as desired.
STORAGE: To keep cooked pasta fresh for later use, toss with a small amount of olive oil, cover, and refrigerate.
Ingredients
DURUM WHEAT SEMOLINA, DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.
Contains: Wheat.
May Contain: Eggs.
Nutrition
Calories: 200
Pastina Pasta Recipes
Classic Pastina Soup
Mini and Mighty Orzo
Delish Stars
Ronzoni Pastina is a tastefully tiny star-shaped pasta.
“Little Pasta”
Pastina means “little pasta” because of its small size and delicate texture.
Cozy Classic
Simmer Pastina in broth and melty Parm cheese for a classic feel-good meal.
Family Favorite
Ronzoni Pastina is the oh-so familiar pasta cherished by families for generations.
