Products
More Ziti, Please
If nostalgia took the shape of pasta, Ronzoni Ziti would be its embodiment. Smooth and tubular, Ziti channels warm memories. Pair it with thick and hearty sauces. Seconds and third helpings are more than welcome. Dig in!
Cooking Directions
Step 1
Select number of servings
Servings
Pasta
Water
Salt
2
1/4 box
1 quart
1 tsp
4
1/2 box
2 quarts
2 tsps
8
1 box
4 quarts
1 Tbsp
Step 2
Pick your preferred firmness
10
Minutesal dente
Minutesal dente
11
Minutesfirm
Minutesfirm
12
Minutestender
Minutestender
Step 3
Cooking directions
- Bring water to a rapid boil. Add salt for flavor (optional).
- Add pasta and stir; return to rapid boil.
- Cook uncovered 10-12 minutes, stirring occasionally.
- Immediately drain in colander. Serve as desired.
STORAGE: To keep cooked pasta fresh for later use, toss with a small amount of olive oil, cover, and refrigerate.
Ingredients
DURUM WHEAT SEMOLINA, DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.
Contains: Wheat
May Contain: Eggs
Nutrition
Ziti Pasta Recipes
Vegetarian Baked Ziti
Ziti, Tasty & Traditional
Smooth Moves
Ziti pasta has a smooth exterior — ideal for thick sauces.
Tasty Tunnels
Ziti’s tunnels transport flavors, cradling delicious saucy filling.
Celebratory Dish
Ziti, deriving from “zita” meaning “bride,” holds a longstanding tradition of gracing the bride’s wedding dish.
Cozy Bakes
Ziti pasta shines in heart-warming casserole-style bakes.
