Products
Beloved Ziti Rigati
Textured with a twist – Ronzoni Ziti Rigati is a comforting classic, a signature dish. Sauces cling to ridges, carrying flavor. Cool in pasta salads, tasty in bakes. Ziti Rigati beckons a crowd.
Cooking Directions
Step 1
Select number of servings
Servings
Pasta
Water
Salt
2
1/4 box
1 quart
1 tsp
4
1/2 box
2 quarts
2 tsps
8
1 box
4 quarts
1 Tbsp
Step 2
Pick your preferred firmness
13
Minutesal dente
Minutesal dente
14
Minutesfirm
Minutesfirm
15
Minutestender
Minutestender
Step 3
Cooking directions
- Bring water to a rapid boil. Add salt for flavor (optional).
- Add pasta and stir; return to rapid boil.
- Cook uncovered 13-15 minutes, stirring occasionally.
- Immediately drain in colander. Serve as desired.
STORAGE: To keep cooked pasta fresh for later use, toss with a small amount of olive oil, cover, and refrigerate.
Ingredients
DURUM WHEAT SEMOLINA, DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.
Contains: Wheat
May Contain: Eggs
Nutrition
Ziti Rigati Pasta Recipes
Vegetarian Baked Ziti
Treasured Ziti Rigati
Remarkable Rigati
Ziti Rigati’s ridged exterior captures sauce and adds texture for a blissful bite.
Tasty Tunnels
Ziti Rigati’s tunnels transport flavors, cradling delicious saucy filling.
Celebratory Dish
Ziti, deriving from “zita” meaning “bride,” holds a longstanding tradition of gracing the bride’s wedding dish.
Cozy Bakes
Ziti pasta shines in heart-warming casserole-style bakes.
