Family Size Elbows
It’s feed-the-whole-family macaroni and cheese night. It’s 16 servings of cool pasta salad, of savory chili mac. It’s Ronzoni Family Size Elbows! For filling a crowd or dining in for two — with lunchtime leftovers — Ronzoni Family Size Elbows has you covered.
Cooking Directions
Step 1
Select number of servings
Step 2
Pick your preferred firmness
Minutesal dente
Minutesfirm
Minutestender
Step 3
Cooking directions
- Bring water to a rapid boil. Add salt for flavor (optional).
- Add pasta and stir; return to rapid boil.
- Cook uncovered 8-10 minutes, stirring occasionally.
- Immediately drain in colander. Serve as desired.
STORAGE: To keep cooked pasta fresh for later use, toss with a small amount of olive oil, cover, and refrigerate.
Ingredients
DURUM WHEAT, SEMOLINA, DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.
Contains: Wheat.
May Contain: Eggs.
Nutrition
Calories: 200
Classic, Comforting, Cheerful Elbows
Saucy Boss
Elbows’ tubular, hollow shape fills up perfectly with thicker, gooier sauces.
Al Dente Delish
Thick edges on elbow macaroni keep it sturdy in al dente for a nicely firm bite.
Curvalicious
The curved shape of elbow pasta makes it easily scooped up or nabbed with a fork.
Smooth Moves
The smooth exterior of elbow macaroni makes it easy to spread sauces across.