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Our traditional Italian Pasta Fagioli recipe is a spoonful of yum! Tiny but not teeny ditalini pasta combines with beans ("fagioli") and a vegetable medley in a light satisfying broth.
Salty, smoky bacon balances the sweet burst of peas in this Spaghetti Carbonara recipe. Twirl up the lusciously creamy sauce for a decadent bite.
Where comfort and nostalgia mingle. Tender meatballs canopied in hearty marinara. Adorned in parmesan and basil.
Rigatoni al Forno recipe is a comforting crowd-pleaser! Our version layers pasta in a flavorful meat and tomato sauce with a creamy blend of ricotta, mozzarella, and Parmesan cheese. Baked until ooey-gooey, savor each bite. And enjoy that irresistible cheese pull!
Lasagna! Ricotta, mozzarella, Parmesan cheese and savory meat sauce, layer upon layer. Bake bubbly and experience the joy of this homemade dish.
The essence of the coast, captured in a bowl. Robust tomato broth, canopies of Linguine, and a medley of flaky white fish, shrimp, and calamari satisfy with each spoonful—feels like the serene seaside.
An Italian Wedding Soup recipe with the soul of a grandma pinching your cheek while serving another heaping bowl. Turkey meatballs, spinach, and orzo pasta, this classic soup fills you up with hearty deliciousness.
Buttery mascarpone, savory garlic, and vibrant tomatoes—all with a touch of heat. This Creamy Penne alla Vodka recipe is a fine dining dream.
The ultimate definition of comfort. A sea of cheddar and gouda cling to each elbow — irresistible creaminess. Seasoned to taste, indulge your way.
Gooey, cheesy comfort awaits with this Classic Macaroni and Cheese recipe. As do the smiles of delight.
Luscious ribbons of fettuccine pasta cloaked with parm and butter. Classic Fettuccine Alfredo—a signature cozy comfort unlike any other.
Delight in creamy Bow Ties Romano! Savory mushrooms sauteed with prosciutto. Tender peas and cheerful bow ties sprinkled with Romano.
Rich ricotta and zesty Italian sausage unite in a Baked Rigatoni and Sausage recipe that’s both simple and delish. It’s warm, it’s filling, and most of all, it’s a crowd-pleaser.